Established in 2010, Forbidden Foods focuses on developing innovative and health-focused food products for retail and food service in Australia and abroad. The company sells its products through three brands, Sensory Mill, FUNCH & Blue Dinosaur, catering to the infant, toddler, health, and plant-based markets. Forbidden Foods distributes its products through its distribution partners and e-commerce channels, serving a diverse range of national and international sales channels.