Bluana Foods, founded in 2022 and based in Bucharest, Romania, is focused on creating plant-based alternatives to seafood in order to reduce the consumption of ocean fish. Their product catalog includes vegan tuna, sashimi, and salmon, all made using a novel food manufacturing process that utilizes molecular gastronomy techniques. The company aims to address the impending fish shortage by providing sustainable and environmentally friendly options that do not compromise on taste or quality. Their products are vegan and incorporate moringa protein, offering a promising solution to the depletion of fish stocks and the pollution of oceans.