Established in 1983, J&J Family of Farms specializes in bell peppers, green beans, cucumbers, squash, and eggplant. With over 14,000 acres of farmland and packing and cooling facilities in multiple locations, including Florida, Georgia, Tennessee, North Carolina, Arizona, Mexico, and the Dominican Republic, the company follows a farm-to-fork approach. They have expertise in farming directly and maintain full supply-chain visibility with their grower-partners. Committed to sustainable and socially responsible farming practices, J&J Family of Farms ensures the highest food safety protocol. Supported by their sister logistics company, Trophy Transport, their sales and sourcing teams are dedicated to providing customers with the highest quality produce and excellent service.